A Cheap Bottle of Wine: Villa Cerrina’s Montepulciano d’Abruzzo
While reviewing the recipe for a “Quick Ragù Bolognese” (details in next post), I saw that I would need some red wine. Given that I’m a college graduate who is still surviving off a part-time hourly wage, I was in no way going to waste any of my precious $10+ wine on an experimental recipe. Clearly I would have to buy more wine for this particular purpose. You know, a two-buck chuck deal.
It wasn’t that simple, though.
I easily could have bought a box o’ wine and called it a day, but given how little I cook with wine (where I actually use it in the food, anyway), most of it would likely go to waste. I wanted to find something that would serve as both an ingredient and as a palatable beverage. As much as I love the kind people of Best Cellars, I knew I would have to sojourn elsewhere to find a wine within my budget of $6.00, so I went to Trader Joe’s (home of my favourite $4 bottle of wine, but unfortunately, it’s a white and therefore useless in this scenario).
I walked into Joe’s not entirely sure of how I would select my first bottle of cheap wine. Luckily, the store sorts its wines by region. I figured that since it was an Italian recipe, what better place to start? Apart from that the search was uneventful. I went with the second cheapest red I found: Villa Cerrina’s Montepulciano d’Abruzzo 2008 ($4.99+tax – score!).
I brought it home and used it to make my bolognese, which turned out tasty enough. After I got the stove fires under control, I poured a small glass to see if I had found my “best of both worlds” wine. The verdict?
I’m going to keep looking. It wasn’t awful, but if I plan on an extended wine night, this won’t be the first bottle I open. It’s pretty light, a little juicy at the start, and I’m not crazy about the dryness that hits me in the back of the throat. In addition, I don’t really notice any really distinct flavours. Granted, I am far from having wine connoisseur taste buds, but even I notice when the wine is lacking in such a defining characteristic.
On the bright side, I did find an interesting-looking site looking for the picture of the label. CheapWineRatings.com may hopefully save me the effort of making a bigger mistake in the future. Regardless, the search continues . . .
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